Himalayan Red Rice & Pahadi Mix Dal Combo

Discover the natural richness of the Himalayas with Kumaon Foods’ Red Rice & Pahadi Mix Dal Combo. Both staples are traditionally grown by local farmers, offering unmatched purity, nutrition, and flavour. This combo is ideal for health-conscious families looking for clean, chemical-free food directly from the mountains.

Why Choose This Combo?

High-altitude Himalayan produce

Naturally grown, unpolished, and chemical-free

Rich in fibre, minerals, and plant protein

Perfect balance of energy and nutrition

Great for daily meals, fasting, and healthy cooking

What’s Inside

1. Himalayan Red Rice

• Naturally unpolished and hand-cleaned
• Rich crimson grains with earthy aroma
• High fibre and low glycemic index
• Ideal for pulao, dal-rice, Buddha bowls, and everyday meals

2. Pahadi Mix Dal

• A balanced mix of traditional Himalayan pulses
• High in protein and essential minerals
• Cooks evenly with a creamy texture
• Perfect for dal, khichdi, soups, and wholesome lunches

How to Use

Red Rice: Wash and soak for 25–30 minutes. Cook in pressure cooker or pot.

Mix Dal: Wash and cook with turmeric, ginger, garlic, ghee, or tempering for full flavour.

Ideal For

• Families
• Fitness-conscious individuals
• Diabetics-friendly diets
• Authentic Pahadi cuisine lovers